Sauteed French Green beans and Grape Tomatoes

4 Slices of Bacon cut into small bits

1/2 pint on grape toamtoes cut in half

1/2 lb thawed fine green beans.

pinch of salt


In a large skillet over Medium heat add bacon. Let the bacon cook until it is almost completely cooked.
Add tomatoes and green beans and sautee allowing everything to get coated by the bacon grease. add a pinch of salt and serve.  This is a very quick side dish!