1 Cup brown sugar
1 Cup Soy sauce
1/4 Cup Mirin
1 Small onion diced finely
2 TSP dark sesame oil
Short Ribs
2 Green onions cut on the bias ( garnish)
Combine browns sugar,soy,mirin onion and sesame oil into a large zip lock bag. Shack to combine. Add ribs and allow at least 4 hours to 25 hours to marinate. Be careful not to over cook the ribs.
Grill and garnish with green onions.
Serving Suggestions: Serve with Wasabi mashed potatoes
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